It's getting cold, and this is the precise time of year when my sentimental Midwestern brain kicks into Casserole Mode. I recently e-mailed my mom for a few recipes, to which she replied, "I'm a little embarrassed about these recipes now because I realize how much prepackaged food they contain. It's amazing how well you all turned out." I wouldn't have had it any other way, Mom.
Here is what I want to eat for the next five months:
Broccoli, Rice & Cheese Casserole
Chicken & Rice Casserole
Tuna Noodle Casserole
Green Bean Casserole
Also, I discovered this cookbook during my casserole image searches. I won't buy it, but come on: